I wanted to make Pancakes last night, but I don’t have any Pancake mix, so I tried to find a pancake recipe online. Most of them had “All-Purpose Flour” as the main ingredient, and I couldn’t remember if that was different than regular flour. (Upon reflection I think it is “Self-Rising” flour that I was thinking of when I heard “All-Purpose”)
1 c. flour
1 tsp. soda (I need to get some of this… I only have the stuff in my refrigerator. Since the pancakes were for me I went for it)
1 tsp. baking powder
3 tbsp. sugar (I don’t have any, so I put in 1/2 tbsp. of Vanilla instead)
2 tbsp. oil (I used Olive)
Pinch of salt
1 c. buttermilk OR 1 tbsp. vinegar in 1 c. milk (Mix the vinegar into the milk… don’t just pour it on top of the stuff or it reacts with the baking soda.)
They turned out great! It made about 6 pancakes.
Make sure the griddle is heated up before you put the first one down… My first pancake didn’t hold together well.
If you don’t have a turner, make sure that you let it cook about 3/4 the way through or the raw batter on the top will splash when you flip it in the air…